Kebab Craft will serve up Mediterranean and Middle Eastern dishes, focusing on classics and keeping their menu simple. What Now San Diego spoke with Owner Shannon Salhany about the new concept. “This is our first restaurant for my husband and I. We’ve been planning since the beginning of 2021 and knew we wanted to bring it to Liberty Public Market. It’s a great place to get our foot in the door. We saw a need to bring Middle-Eastern food there, and it was something we could contribute to. It made it a perfect fit,” explains Salhany. Read full article here –>
